Restaurant Equipment & Food Service Auctions

West Auction offers online auctions for used restaurant equipment and food service assets from restaurant closures, remodels, business liquidations, and franchise consolidations throughout California and the United States.

The Smart Way to Source Culinary Equipment

West Auction regularly features used restaurant equipment and food service assets from restaurant closures, remodels, ownership transitions, and business liquidations. Auction inventory may include commercial ovens, ranges, fryers, refrigeration equipment, prep tables, dishwashers, mixers, ice machines, restaurant furniture, and bar equipment.

Still have questions?

Frequently Asked Questions

What types of restaurant equipment are sold at auction?

West Auction sells commercial kitchen equipment, refrigeration, prep tables, ovens, ranges, fryers, dishwashers, restaurant furniture, and bar equipment.

What brands are commonly available?

Inventory may include Hobart, Vulcan, True Manufacturing, Turbo Air, Southbend, Garland, Frymaster, Manitowoc, and Beverage-Air.

Is buying used restaurant equipment worth it?

Buying used equipment at auction can help restaurants, caterers, and food service operators reduce startup and expansion costs.

What should buyers inspect?

Review dimensions, gas or electrical requirements, operating condition, included accessories, photos, and inspection details before bidding.

How often are restaurant auctions added?

New restaurant equipment auctions are added as restaurants close, remodel, relocate, or liquidate surplus assets.